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APPETIZERS

MAIN COURSES

DESSERTS

COCKTAILS

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APPETIZERS

Soup of the day

Soup of the day

Soup of the day.

The Bogart

The Bogart

Cured beef, with arugula, shaved parmesan.

The Hayworth

The Hayworth

Tiger shrimp stuffed with lump crab in kataifi with a trio caviar sauce.

The Stewart

The Stewart

Roasted beet, goat cheese, hazelnut, champagne vinaigrette.

The Grant

The Grant

Parma prosciutto and sweet melon.

The Bergman

The Bergman

Fresh mozzarella, tomato, basil,

The Flynn

The Flynn

Ahi tuna, avocado, radish, ginger & garlic sake sauce.

The Lamarr

The Lamarr

Heart of romaine & endive, arugula, gorgonzola cheese, homemade potato chip, truffle vinaigrette.

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MAIN COURSES

The Loren

Spaghetti with shrimp, olive oil, garlic, and tomato sauce.

The Hepburn (Vegan)

Penne with vegan bolognese made from soy plant-based.

The Sinatra

Risotto, jumbo lump crab, radicchio fresh mint.

The Hope

Chicken breast with lemon capers sauce and roasted potatoes.

The Cooper

Grilled ribeye with roasted potatoes and seasonal vegetables.

The Gable

Veal shanks braised with vegetables saffron risotto.

The Davis

Braised short rib with seasonal vegetables, mashed potatoes, au jus.

The Peck

Ricotta spinach ravioli with tomato sauce.

The Turner

Almond crusted salmon, baby broccoli, mashed potatoes, pernod sauce.

The Wayne

Wild sea bass with spinach, roasted potatoes and fresh herbs sauce.

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DESSERTS

Tropical Mango

Mango & passion fruit mousse, fresh mango filling, coconut crunch layer coconut sponge.

Tiramisu

Vanilla mascarpone mousse, coffee Cremieux, soft coffee caramel filling, hazelnut crunch and lady finger Sponge.

Frutti di Bosco

Fresh berries, mint leaf.

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COCKTAILS

Cicada Club Martini

Hendrick's gin, mint leaf.

Singapore Sling

Gin, cherry liqueur, pineapple juice, club soda.

Old Fashioned

Bourbon, bitters, orange peel.

Manhattan

Bourbon, sweet red vermouth, bitters, cherry.

Sazerac

Bourbon, absinthe, bitters, sugar cube.

Mary Pickford

Rum, pineapple juice, cherry liqueur, cherry.

Elderflower Cocktail

Champagne, St. Germain elderflower liqueur, mint leaf.

Pimm's Cup

Pimm's Nº 1 liqueur, fresh mint, sprite, lemon.

Penicillin

Scotch, Domaine de Canton liqueur, honey, lemon.

Moscow Mule

Vodka, lime, ginger beer.

Champagne Cocktail

Champagne, bitters, sugar cube, twist.

Whiskey Highball

Maker's Mark bourbon, ginger ale.

Bee's Knees

Gin, honey, lemon.

Dark & Stormy

Spiced rum, ginger ale, lime.

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Website designed by Gastón Brouet

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